In San Ramón, Bolivia - an area known for its biodiversity and tropical climate - the planetGOLD project is partnering with women miners to provide training in gastronomy, helping them to incorporate cooking businesses as an alternative source of income for themselves and their families. The course is grounded in the Manq'a approach of using locally sourced ingredients.
To learn more about planetGOLD Bolivia, visit: https://www.planetgold.org/bolivia
